Easy Crockpot Spiral Ham Recipe (2024)

Table of Contents
Table of Contents Why We Love this Crockpot Ham Recipe: Ingredients: Variations Ideas: How to Cook a Spiral Ham in the Crock Pot: How Long to Cook a Ham in the Slow Cooker: What if My Ham Doesn’t Fit: How to Keep from Drying Out: Can You Freeze Ham? Can You Reheat Your Cooked Ham? Best Leftover Recipes for Ham: Best Side Dishes for Slow Cooker Ham Frequently Asked Questions: More Delicious Ham Recipes: Crockpot Spiral Ham Equipment Ingredients Instructions Recipe Notes Nutrition Facts Try these other recipes Crockpot Salisbury Steak Meatballs Crockpot Dr Pepper Chicken Crockpot Chicken Adobo Crock Pot Pork Loin Recipe Crock Pot Cherry Dump Cake Crockpot Beef Tips Crockpot Sweet and Sour Meatballs Crockpot Butter Chicken FAQs

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Learn how to make Crockpot Spiral Ham Recipe in the slow cooker for an easy and delicious meal idea. Whether you are serving ham for a big holiday dinner or Sunday lunch for your family, this recipe makes it so easy.

Easy Crockpot Spiral Ham Recipe (1)

Being a mom of 8, I have become an expert of making delicious Crockpot Recipes. With this Slow Cooker Ham Recipes my holiday cooking just got easier. With only minutes of prep work, you will have the ham cooking in no time.

If your family is anything like mine, we love to make easy meals for the holidays. Make sure to check out these other meat recipes you can cook in the slow cooker to save your holiday dinner. Slow Cooker Turkey Breast or Slow Cooker Bone-In Turkey Breast are just some of our favorites.

Table of Contents

  • Why We Love this Crockpot Ham Recipe:
  • Ingredients:
  • Variations Ideas:
  • How to Cook a Spiral Ham in the Crock Pot:
  • How Long to Cook a Ham in the Slow Cooker:
  • What if My Ham Doesn’t Fit:
  • How to Keep from Drying Out:
  • Can You Freeze Ham?
  • Can You Reheat Your Cooked Ham?
  • Best Leftover Recipes for Ham:
  • Best Side Dishes for Slow Cooker Ham
  • Frequently Asked Questions:
  • More Delicious Ham Recipes:
  • Crockpot Spiral Ham Recipe

Why We Love this Crockpot Ham Recipe:

Tossing a spiral ham in your crockpot in the morning. Then letting the slow cooker do all the work saves me so much time. It makes Easter dinner, Christmas dinner, and even Thanksgiving dinner a breeze.

Cooking ham in the crock pot is a great way to free up your oven space in the crock pot. Plus you will love how amazing it taste. We love using our slow cooker to make meal time a breeze. Our family can enjoy a great dinner with very little effort.

It is so delicious and flavorful. Once you start using the slow cooker for ham, you will never use the oven again. The ham is just so tender and packed with the best flavor. You will love this combination of brown sugar, pineapple juice and more.

Ingredients:

Easy Crockpot Spiral Ham Recipe (2)
  • Spiral Sliced Ham
  • Brown Sugar
  • Maple Syrup or Honey
  • Pineapple Juice

For the full list of ingredients and recipe instructions, scroll to the bottom of the post for the recipe card.

Variations Ideas:

  • Pineapple – If you love pineapple, toss in a few slices or chunks. Pineapple rings would also work placed on top of the ham. Plus, it would look pretty.
  • Brown Sugar – The brown sugar can easily be substituted with maple syrup, honey, or raw sugar. It may change the consistency so make changes to what you prefer.
  • Change Ham – Even though we love the flavor of the spiral ham, feel to cook the ham that you prefer. There are many options to choose from especially during the holidays.

How to Cook a Spiral Ham in the Crock Pot:

  • Step 1 – Place the Crock Pot Spiral Sliced Ham flat side down like the picture above.
  • Step 2 – Once your precookedhamis inthe crockpot. Smother it with brown sugar and pour maple syrup and pineapple juice over it. It is that simple and easy.
Easy Crockpot Spiral Ham Recipe (3)

How Long to Cook a Ham in the Slow Cooker:

  • Cook on Low – Once you have placed your ham in the crock pot set it on low. It will need to cook for about 3-4 hours. Cook time could vary.
  • Use Meat Thermometer – To ensure that you ham is heated thoroughly you can use a meat thermometer. It will need to read around 140 degrees.
  • Remove From Slow Cooker – Once heated thoroughly, remove ham from crockpot and place on a platter.
  • Heat Juices – I like to pour the juice that is in the bottom of my crockpot into a saucepan. Then bring the juices to a simmer for about 6-8 minutes.
  • Pour Juices – Then pour the juices over the ham. Doing this just brings all the juices and ham together.
  • Thicker Glaze – If you prefer a thicker glaze. You can mix about 1 tablespoon of cornstarch and 2-3 tablespoon of water together. Then pour into the ham juice.

What if My Ham Doesn’t Fit:

If you cannot put the lid down on your crockpot. Cover the ham with foil to keep the heat in. Then place the lid on the top to keep the foil down.

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How to Keep from Drying Out:

By cooking in the crock pot, the ham stays so moist and delicious, so you don’t have to worry about it drying out. No need to use glaze packets with this delicious and simple recipe.

Your family will love this cured ham. Thesyrup and pineapple juice make the best spiral cut ham. The combination of the syrup and juice makes it so flavorful.

Can You Freeze Ham?

You can freeze ham. Freezing ham is a great way to save money and use the ham to make another meal. Check out Can You Freeze Ham? to learn how.

Can You Reheat Your Cooked Ham?

Leftover holiday ham is the best. Typically we eat on the ham for lunch or dinner the next few days after our holiday celebration. This is ham is easy to reheat by placing the oven.

You want to place your oven on low heat of 275 degrees. Then cover the ham with foil. I usually use this method if I have a lot of ham leftovers.

If it is a small serving, then I will just place in the microwave for a minute to heat with my other sides.

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Best Leftover Recipes for Ham:

There are so many different ways to use leftover ham. Ham is a great option to add to soups, casseroles and more. These are some of our favorite recipes.

  • Ham and Bean Soup Crock Pot Recipe
  • Crock pot ham and cabbage recipe
  • Crockpot Ham and Potato Soup Recipe
  • My kids love Ham & Cheese Omelets the next day.
  • Make a Ham Sandwich.
Easy Crockpot Spiral Ham Recipe (6)

Best Side Dishes for Slow Cooker Ham

We normally make ham for the holidays and adding our favorite side dishes are a must. We love this Easy Twice Baked Potatoes in only 4 steps!, The BEST Cheesy potato casserole and . You also need to try these Homemade Crescent Rolls.

Check out all our Best Side Dishes for Ham.

Frequently Asked Questions:

Can I Use Another Juice Besides Pineapple?

Orange juice works great and gives the fully cooked ham great flavor. We have used this before when I forgot to buy pineapple juice and it was good.

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Are all Spiral Hams Precooked?

Spiral hams are generally precooked making this process even easier. Make sure to read the label to ensure that the ham you are choosing is precooked.

What is the Best Ham to Make in the Crockpot?

We like to use a spiral ham. They are amazing in the crockpot and taste delicious. In my opinion, the spiral ham is the perfect ham to cook in the crockpot.

How Much Ham Per Person:

We love leftover ham. So we try and plan for that when we purchase our ham. My general rule is about 1 pound ham per person. This ensures that I can plan on leftovers for the next day.

More Delicious Ham Recipes:

  • Grilled Ham Steak Recipe
  • Slow Cooker Ham Recipe
  • Instant Pot Spiral Ham Recipe
  • Bourbon Glazed Ham Recipe
  • Slow Cooker Christmas Ham Recipe
  • Easter Ham

If you make this Slow Cooker Spiral Ham Recipe, make sure to leave us a comment. We love hearing from you.

Easy Crockpot Spiral Ham Recipe (7)

Review

Pin Print

Crockpot Spiral Ham

4.95 from 746 votes

Crock pot Ham Recipe is easy to make. Slow cooker ham is perfect for the holidays and frees up your oven. Try this crock pot spiral ham today!

Prep Time 5 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 5 minutes mins

See Also
Copycat McAlister's Mac and Cheese {easy copycat recipe}

Servings 16

Cuisine American

Course Crock Pot, Main Course

Calories 577

Author Carrie Barnard

Equipment

Ingredients

Instructions

  • Unwrap ham and place flat side down in a large slow cooker. Throw away glaze packet and any plastic pieces that cover the bone.

  • Rub brown sugar over the sides.

  • Pour on syrup and pineapple juice.

  • Cook on low for 4 hours.

  • Baste ham with the juices from the bottom of the slow cooker occasionally while it is cooking and right before you serve it.

Recipe Notes

Slow cooker ham is perfect for the holidays and frees up your oven.

Nutrition Facts

Serving 16g, Calories 577kcal, Carbohydrates 24g, Protein 42g, Fat 33g, Saturated Fat 11g, Cholesterol 123mg, Sodium 2360mg, Potassium 618mg, Sugar 24g, Vitamin C 2.1mg, Calcium 29mg, Iron 1.9mg

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About the Author

Easy Crockpot Spiral Ham Recipe (16)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Easy Crockpot Spiral Ham Recipe (2024)

FAQs

What's the best way to cook a spiral ham without drying it out? ›

How do you bake a ham without drying it out? Spiral cut hams should be covered with aluminum foil to help retain moisture when re heating. You could also place a foil pan with water underneath the ham to create some steam inside the oven to keep everything moist.

Find Out More ›
How long do you cook a precooked spiral ham? ›

If you're starting with a pre-cooked ham, you'll only need to cook your ham long enough to heat it all the way through. Total cook time will depend on the size of the ham, your cooking method, and the cooking temperature. In general, you'll want to plan for 10-16 minutes per pound.

Learn More ›
Does ham need to be submerged in a slow cooker? ›

I recommend that you add enough water so that your gammon is ¾ submerged. You don't want it to become too full because otherwise as the gammon produces its own liquid you could end up with too much in the slow cooker.

View More ›
Do spiral hams need to be cooked or uncooked? ›

Although very rare, not all spiral-cut hams are sold fully-cooked. Some are sold partially cooked or raw. It is important to check the product label to identify how the ham was processed.

Tell Me More ›
How do you keep a spiral ham moist while cooking? ›

— How to cook your spiral ham without drying it out. To avoid drying it out, add water to the bottom of your roasting pan, place the ham on a baking rack above the water, and cover it with foil. You'll also want to use a meat thermometer to check your ham's temperature to avoid overcooking.

Learn More Now ›
What's the best way to keep a ham moist? ›

Any meat that is roasted in the oven needs moisture so it won't burn at the bottom of the pan or dry out. The trick is to make sure you add some kind of liquid to your pan. So here's the hack: Add half a cup of wine or stock to the bottom of your pan before popping that ham in the oven.

Keep Reading ›
What is the best way to heat a precooked spiral ham? ›

To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound. Individual slices may also be warmed in a skillet or microwave.

Tell Me More ›
How long to cook a 10 lb fully cooked spiral ham? ›

Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound.

Keep Reading ›
When to put glaze on ham? ›

The glaze should not be applied until the final hour to 30 minutes, in order to avoid burning the sugars. What you're going to do with the glaze ingredients is just combine most of them into a paste, and then apply it to the ham. After that, the heat in your oven will take care of everything.

Discover More ›
Is 4 hours on high the same as 8 hours on low in a slow cooker? ›

The difference between "High" and "Low" on slow cookers seems to differ with every brand and model. One thing that is consistent, though, is that food takes seven to eight hours to reach a simmer point (around 210°) on low; versus three to four hours on high.

Read The Full Story ›

Can you heat a fully cooked ham in the slow cooker? ›

A large slow cooker, with its moist environment, is perfect for reheating a fully-cooked ham. As the ham heats up, it releases juices that blend with the glaze, creating a delicious sauce to spoon over the sliced meat.

Find Out More ›
What happens if you don't put liquid in a slow cooker? ›

Not adding enough liquid can lead to burning.

If your meal does burn, the chef said to avoid scraping the bottom of the pot while stirring and serving because it can give the entire dish a burnt flavor.

Learn More Now ›
How do you know when a spiral ham is done? ›

To cook a spiral ham without it drying out make sure you use a meat thermometer to reach 140°F and do not overcook it. I usually remove it around 135°F and keep an eye on the thermometer to ensure it reaches 140°F. How long to cook a Spiral Ham will depend on the size but allot for 12-15 minutes per pound at 325°F.

Know More ›
What side goes down when cooking a spiral ham? ›

Spiral Sliced Hams

Remove packaging, reserving liquid. Place ham cut-side down on a large sheet of foil in a roasting pan. Pour reserved liquid over ham and wrap completely with foil. Warm ham in oven for 10 to 12 minutes per pound.

Show Me More ›
Why is my spiral ham always dry? ›

The key to preventing a shriveled spiral ham disaster is to wrap it in aluminum foil before sticking it in the oven. The aluminum foil blanket will help keep the moisture in the ham by holding onto the steam and preventing the natural juices from evaporating.

View More ›
How do you keep a spiral ham from a drying out in the oven? ›

Simply add some water to your roasting pan, lay a baking rack on top, place the ham on it, and wrap it in foil. The extra water will create steam that will help your ham retain moisture, resulting in more flavorful and delicious meat to serve your guests.

Know More ›
How do you add moisture to cooked ham? ›

To reheat ham slices on the stove, add a few slices at a time to a skillet over medium-high heat. Add up to ½ cup of chicken broth to keep the meat moist or opt for a couple of tablespoons of butter or oil to give the ham a nice sear.

Get More Info Here ›
What is the best way to cook a precooked ham? ›

If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. If the ham is labeled "cook before eating," heat in an oven set no lower than 325 F to an internal temperature of at least 145 F.

Discover More Details ›
Do you cook a spiral ham face down? ›

Remove all packaging materials and place ham face down directly into baking dish or roasting pan. (Place whole ham on its side.) Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound.

View Details ›
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