What are the sweetest tasting tomatoes? (2024)

FAQs

What's the sweetest tasting tomato? ›

The sweetness of a tomato can be measured by the Brix rating, which is a measure of the sugar content of products like wine, honey and juice – and in this case, tomatoes. Unlike larger, beefsteak tomatoes, it's the smaller cherry and plum varieties which are usually the sweetest.

Cherry Tomato

Cherry tomatoes (or as we like to call them "nature's candy") are sweet enough to snack on straight from the vine! In fact, many people opt for this type of tomato to grow in their own backyard garden. They thrive in the summer, but cherry tomatoes can also be found year-round in most supermarkets.

Roma tomatoes

Romas are also known as plum tomatoes. One Roma tomato (62 grams) contains 11 calories and 1 gram of fiber ( 2 ). They're naturally sweet and juicy, making them a solid choice for canning or making sauces. They're likewise popular in salads.

This little tomato is seriously gourmet. With seeds sourced exclusively from the south of France, this unique snacking tomato is the perfect balance of sweetness and acidity, which makes it seriously hard to resist. Just the right amount of crunch and not too juicy, you'll definitely be snacking by the handful.

Yellow tomatoes, both full-size and cherry, are sweeter than a typical tomato. Purple/brown ones grow sweeter as they get darker. The best ones, in my opinion, are the many varieties that are red but not round, with deep crenellations in the flesh.

This garden favorite bears 100 or more small, sweet red tomatoes in clusters on long branches. Bursting with sugary flavor, Sweet 100s produce scarlet, cherry-sized fruits in long clusters right up to frost.

The typical Physalis fruit is similar to a firm tomato in texture, and like a sweet, tangy grape in flavor. Some species, such as the Cape gooseberry and tomatillo, have been bred into many cultivars with varying flavors, from tart to sweet to savory.

Brix value of tomato

You can't argue about taste, but as you may know the brix value indicates how much sugar a fruit contains and this is expressed in degrees. The higher the brix value, the sweeter and tastier the tomato.

Grape tomatoes aren't as sweet as cherry tomatoes, and their flesh is meatier and less watery. Since grape tomatoes last longer than cherry tomatoes, they're becoming more and more popular since they are hardier and less fragile to pack and transport.

What is the best tasting tomato for a tomato sandwich? ›

Cherry Tomatoes

These are one of your most reliable grocery store choices—they're typically sweeter than their larger counterparts.

The fruit is produced in clusters like grapes and can be eaten like them. Sugary tomatoes have a distinct shape; they are oval with a pointed blossom end. In addition to the flavor, Sugary plants produced a high yield with a noticeable lack of cracked fruit.

'San Marzano'

Italy is home to these deep red, plum-type tomatoes, and 'San Marzanos' grown in the rich soil of the Campania region are said to be among the world's best paste types. Their sweet flavor, dense pulp, low acidity and low seed count make them ideal for homemade sauces and pizzas.

Yellow tomatoes are rather sweet, and often taste milder and less acidic than red tomatoes because the different pigments in various colored tomato varieties produce different balances of sugars and acids.

Some popular varieties known for their great taste include: Heirloom tomatoes: These tomatoes come in a variety of colors, shapes, and sizes, and are prized for their rich, complex flavors. Some popular heirloom varieties include Brandywine, Cherokee Purple, and Black Krim.